Corte Castello

corte-titolo

Corte Castello pasta is
produced using artisan techniques
from 100% Italian select wheat, bronze drawn
and dried at a low temperature

The ingredients used to 
flavour our pasta
have been very carefully selected,
making for a full-flavoured dish 
with the
simple addition of
extra virgin olive oil or butter.

  FARFALLE TRE GUSTI (three-flavour bow ties) 250g durum wheat semolina

FARFALLE TRE GUSTI (three-flavour bow ties) 250g durum wheat semolina

 FARFALLE BIANCO ROSSE (white and red bow ties) 250g durum wheat semolina

FARFALLE BIANCO ROSSE (white and red bow ties) 250g durum wheat semolina

 FARFALLE CARIOCA 250g durum wheat semolina

FARFALLE CARIOCA 250g durum wheat semolina

 FARFALLE SEI GUSTI (six flavour bow ties) 250g durum wheat semolina

FARFALLE SEI GUSTI (six flavour bow ties) 250g durum wheat semolina

 FARFALLONI CINQUE SAPPORI (five flavour big bow ties) 250g durum wheat semolina

FARFALLONI CINQUE SAPPORI (five flavour big bow ties) 250g durum wheat semolina

 CUORI SEI COLORI (six-colour hearts) 500g durum wheat semolina

CUORI SEI COLORI (six-colour hearts) 500g durum wheat semolina

  CAZZETTI CINQUE COLORI (five-colour) 500g durum wheat semolina

CAZZETTI CINQUE COLORI (five-colour) 500g durum wheat semolina

  SPUGNETTE CINQUE COLORI (five-colour sponges) 500g durum wheat semolina

SPUGNETTE CINQUE COLORI (five-colour sponges) 500g durum wheat semolina

 SPAGHETTI TRICOLORE (three-coloured) 500g durum wheat semolina

SPAGHETTI TRICOLORE (three-coloured) 500g durum wheat semolina

 SPAGHETTI AL PEPERONCINO (with hot chilli pepper) 500g durum wheat semolina

SPAGHETTI AL PEPERONCINO (with hot chilli pepper) 500g durum wheat semolina

 SPAGHETTI AL NERO DI SEPPIA (squid-ink spaghetti) 500g durum wheat semolina

SPAGHETTI AL NERO DI SEPPIA (squid-ink spaghetti) 500g durum wheat semolina