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The BIO Pasta range is made from 100% Italian organic wheat and spelt, bronze drawn and dried at a low temperature.

The processing methods and use of carefully selected
ingredients make
the products in our BIO line
exquisite, wholesome and authentic.
Only free-range eggs are used in the BIO egg pasta range. BIO lentils
are 100% Italian, grown without chemical fertilizers or pesticides, just as in the past.

 STRANGOZZI 250g durum wheat semolina

STRANGOZZI 250g durum wheat semolina

 PENNE (quills) 500g whole spelt

PENNE (quills) 500g whole spelt

 PACCHERI 250g / 500g durum wheat semolina

PACCHERI 250g / 500g durum wheat semolina

 FUSILLONI 250g / 500g durum wheat semolina

FUSILLONI 250g / 500g durum wheat semolina

 SPAGHETTI 500g durum wheat semolina

SPAGHETTI 500g durum wheat semolina

 PAPPARDELLE 250g / 500g durum wheat semolina all’uovo

PAPPARDELLE 250g / 500g durum wheat semolina all’uovo

 FETTUCCINE 250g durum wheat semolina all’uovo

FETTUCCINE 250g durum wheat semolina all’uovo

 LENTICCHIE 350g from organic farming

LENTICCHIE 350g from organic farming

 LENTICCHIE 350g from organic farming

LENTICCHIE 350g from organic farming

 SPAGHETTI 500g chilli pepper

SPAGHETTI 500g chilli pepper

 SPAGHETTI 500g Squid-ink

SPAGHETTI 500g Squid-ink

 FUSILLI 500g whole spelt

FUSILLI 500g whole spelt

 GRATTATA 500g whole spelt

GRATTATA 500g whole spelt

 QUADRUCCI 500g whole spelt

QUADRUCCI 500g whole spelt

 SPAGHETTI 500g whole spelt

SPAGHETTI 500g whole spelt

 PENNE 500g whole spelt

PENNE 500g whole spelt